Mech O Tech LLP

The Vanilla Seeds & Berries Extraction Plant is a food-grade processing system engineered to produce natural vanilla extract, oleoresin, and concentrated flavors from cured vanilla beans. Designed for flavor, food, beverage, nutraceutical, and fragrance industries, the plant ensures maximum vanillin recovery, rich aroma retention, and consistent quality through controlled solvent or hydro-alcoholic extraction.

Bean Cutting/Grinding → Extraction (Hydro-alcoholic/Solvent) → Filtration → Concentration → Aging/Blending → Filling or Drying

• SS304/SS316 food & pharma-grade construction

• Cold/controlled temperature extraction to preserve aroma

• High-efficiency agitator extraction tanks

• Vacuum evaporation for strong concentrates

• Solvent recovery system (optional)

• PLC automated control

• CIP cleaning system

• Bean cutter / grinder

• Extraction tanks with agitators

• Filtration system

• Vacuum evaporator

• Solvent recovery unit (optional)

• Storage & blending tanks

• Filling & packing line

• Spray dryer (optional)

Food flavoring • Bakery & confectionery • Beverages • Ice creams • Nutraceuticals • Fragrance blends • Natural flavor concentrates